This is the perfect class for both complete beginners and more experienced bakers looking to elevate their humble bakes into something that will be the envy of the school bake sale
DurationWho doesn’t love a cupcake? But let’s be honest, they can be a little bit boring.
Not anymore, however! Come along to Cupcake Connoisseurs and learn how to take the humble cupcake and turn it into something even better! Want to up your cupcake game? You’re in the right place!
This is the perfect class for both complete beginners and more experienced bakers looking to elevate their humble bakes into something that will be the envy of the school bake sale…
In this face-to-face baking and decorating class, you will learn:
How to bake perfectly delicious vanilla cupcakes.
How to create a light and smooth Swiss Meringue Buttercream.
How to whip up a tart and speedy simple raspberry jam – using real fresh raspberries.
How to bring all of these elements together to create showstopping cupcake creations.
During the class you will receive a handy instruction pack, including all of the recipes you will need to recreate your Vanilla and Raspberry Cupcakes with Swiss Meringue Buttercream again at home and, of course, you will get to take the cupcakes you create during the class home as well! Whether you choose to share them with anyone is up to you…
Get creative in the kitchen under the expert tuition of passionate baker, former chef and qualified teacher, Rob Baker-Gall, at Mr Baker’s Cake School – Hampshire’s newest cooking, baking and cake decorating academy.
In this class your child will make a whole host of breads to bring back for the family to enjoy.
Learn how to make croissants and other pastries on a cookery course in Birmingham. Join Loaf for this day-long exploration of sweet breads and viennoiserie in our dedicated cookery school and real bread bakery.
We are delighted to welcome Essential Oils Educator, Nina Laurenti, to Leicestershire Craft Centre to run our children's wellbeing workshops. Essential oils can help with health and wellness for all the family and pure therapeutic grade essential oils can be used to support sleep issues.
The course is split into two lessons/sessions. The first session is curry making (make one each) followed by bread making.
This course will develop your advanced patisserie and confectionery techniques across chocolate, dough, pastries, sponges, hot and cold desserts and display pieces
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