This is the perfect class for both complete beginners and more experienced bakers looking to elevate their humble bakes into something that will be the envy of the school bake sale
Who doesn’t love a cupcake? But let’s be honest, they can be a little bit boring.
Not anymore, however! Come along to Cupcake Connoisseurs and learn how to take the humble cupcake and turn it into something even better! Want to up your cupcake game? You’re in the right place!
This is the perfect class for both complete beginners and more experienced bakers looking to elevate their humble bakes into something that will be the envy of the school bake sale…
In this face-to-face baking and decorating class, you will learn:
How to bake perfectly delicious vanilla cupcakes.
How to create a light and smooth Swiss Meringue Buttercream.
How to whip up a tart and speedy simple raspberry jam – using real fresh raspberries.
How to bring all of these elements together to create showstopping cupcake creations.
During the class you will receive a handy instruction pack, including all of the recipes you will need to recreate your Vanilla and Raspberry Cupcakes with Swiss Meringue Buttercream again at home and, of course, you will get to take the cupcakes you create during the class home as well! Whether you choose to share them with anyone is up to you…
Get creative in the kitchen under the expert tuition of passionate baker, former chef and qualified teacher, Rob Baker-Gall, at Mr Baker’s Cake School – Hampshire’s newest cooking, baking and cake decorating academy.
In this course we’ll touch on 2 classic and very different French Breads. We’ll also show you how we laminate pastry dough to create some authentic Croissants and Pain au chocolate.
In this fun, hands-on class, our chefs will show you how to make beautiful doughnuts, fillings and icing.
Our cookery courses in the East Midlands include a short demonstration followed by "hands-on" cooking with tutoring to your own specific requirements. Recipes and ingredients are all provided.
Learn the tips and techniques for how to make magical macarons, just like those you would find in a Parisian Patisserie!
This class is ideal for anyone who doesn't have any prior knowledge of sourdough baking, or does and wants to learn more detail about how to make amazing sourdough bread in their own home kitchen.
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