Study the techniques of modern pastry kitchens and maximize your education through hands-on instruction in a creative learning environment.
Study the techniques of modern pastry kitchens and maximize your education through hands-on instruction in a creative learning environment.
Throughout the program, you'll have the opportunity to learn key concepts in pastry preparation and presentation and work alongside our chef educators to develop specialized baking and pastry skills.
Start your culinary career in one of America’s most exciting and dynamic cities for food culture: Austin, Texas. Our Austin campus is situated in the heart of the city, close to the food trucks, legendary barbecue places and upscale restaurants visitors from around the world cherish.
Plus, our Agricultural Learning Center and Farm to Table® Experience connect you with local produce and producers from throughout the region.
Learn to make and bake a variety of topical pastry dishes! These classes focus more on the educational aspect behind sweet confections.
Spring Break Camp Baking Camp is open to all kids from ages 8-17 who want to join us at Cookology in Dulles Town Center! We are so excited to see everyone again. Pizza and Veggie or Fruit will be served for lunch.
The Baking and Pastry classes are designed for participants who wish to learn specific segment of this very creative culinary art.
Join head chef instructor Kristin “Baker Bettie” Hoffman for a hands-on, in-depth introduction to pies and pastries– summer edition! Each participant will make a mixed berry pie and cream cheese danishes completely from scratch!
Decadence is right to come and experience this decadence with us and create delicious entertainment! These classes teach you many desserts that you can serve at your fancy dinner parties and family meals.
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