Evening In Paris

by The Cookery Houston Claim Listing

Nothing says “je t’aime” like an evening featuring the rich and sensual flavors of France. The perfect date night, guests will fall in love with hand-crafted courses from the world’s most romantic country. Ooh la la!

$125

Contact the Institutes

Fill this form

Advertisement

The Cookery Houston Logo

img Duration

3 Hours

Course Details

Nothing says “je t’aime” like an evening featuring the rich and sensual flavors of France. The perfect date night, guests will fall in love with hand-crafted courses from the world’s most romantic country. Ooh la la!

 

Menu:

  • First Course:
    • Moules Marinières (Garlic and White Wine Steamed Mussels)
    • Gougères
  • Second Course:
    • Steak au Poivre with Brandy Cream Reduction
    • Crisp Haricot Verts and White Bean Salad with Shallots, Tarragon, and Hazelnuts
    • Roasted Fingerling Potatoes with Herbs de Provence
  • Third Course:
    • Dark Chocolate Soufflé with Crème Anglaise
  • Houston Branch

    901 Rhode Pl, #300, Houston

Check out more French Cooking courses in USA

18 Reasons Logo

French Bistro Classics

The class will focus on three savory dishes, but we couldn't let you go home without a little sweet bite, so we're leaning on our friends at Bi-Rite Creamery to provide a seasonal sweet bite to finish our meal.

by 18 Reasons [Claim Listing ]
PREP Cooking Classes Logo

Julia Child's Spring Feast

Join us for a culinary time travel to the '60s with Julia Child's Spring Feast! Let's whip up some classic French dishes and bring the joie de vivre to your dinner table.

by PREP Cooking Classes [Claim Listing ]
Bettie’s Chicago Logo

French Macaron 101 With Baker Bettie

Join head chef instructor Kristin “Baker Bettie” Hoffman as we make French macarons from scratch! You’ll learn all of the tips and tricks for creating perfect shells with the signature macaron “feet.”

by Bettie’s Chicago [Claim Listing ]
Culinary Underground Logo

French Baguettes

What can be better than eating homemade bread, fresh out of the oven? In this workshop, students will the learn the secrets to making French baguettes; crispy on the outside and light and airy on the inside!

by Culinary Underground [Claim Listing ]
First Class Cooking Logo

French With Flair

At the end of class, we all sit down to enjoy the meal together and if it makes you more comfortable, you may opt to take your portion to go. You are welcome to bring beer and wine to enjoy with the class and meal. 

by First Class Cooking [Claim Listing ]

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy