Think all French food is made with butter and heavy cream? In this class we’ll show you that is not true. Explore the lighter side of French cuisine with these delicious recipes.
DurationThink all French food is made with butter and heavy cream? In this class we’ll show you that is not true. Explore the lighter side of French cuisine with these delicious recipes.
The Foodie School offers the unique experience of creating your favorite dishes while having fun with friends, family, or loved ones.
Dreaming of Paris in the springtime? We’ll take you there, sort of. Get hands-on experience with French techniques for pan-searing salmon, grilling asparagus and whisking a white wine pan sauce. Plus, we’ll whip up a savory soufflé perfect for spring.
Join us as we cook down Bourbon Street! Mardi Gras class is offered by EATZ. Learn to cook with EATZ culinary school. EATZ offers cooking classes, cooking parties and team building. We can even host your birthday party!
Marmite is the kind of place where locals continuously stream in. There, renowned farm-to-table chef Bruce Naftaly puts his stamp on quintessential French classics—with standout soups and sandwiches
If you have a love for classic French cooking, then this is the perfect class to spend an evening creating France’s great dishes, Happy Hour style.
Would you like to enjoy French cuisine more casually at home? The Tani Cooking Class uses familiar ingredients and is indispensable for French cuisine. Introducing a menu centered on a variety of authentic sauces.
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