Food Handler Certification

by Manitoba Institute of Trades and Technology Claim Listing

MTEC is an authorized contractor to deliver Manitoba Health's approved Food Handlers Certification Program, as well to administer and score the exams.

$40

Contact the Institutes

Fill this form

Advertisement

Manitoba Institute of Trades and Technology Logo

img Duration

Please Enquire

Course Details

Course Outline

Microbiology

  • Basic introduction to food microbiology

 

Foodborne Illness

  • Common foodborne illnesses, their causes and preventative measures

Health and Hygiene

  • Proper personal hygienic practices and good health

 

Serving and Dispensing

  • Proper techniques for food service and display

 

Food Protection

  • Safe food preparation and handling procedures

 

Receiving and Storage

  • Factors involved in receiving and storing food

 

Cleaning and Sanitizing

  • Correct dishwashing facilities, techniques, approved sanitizers and proper utensil storage

 

Coffee and tea are provided, please feel free to bring a lunch. We have a fridge and microwave for students. There are also restaurants within walking distance.

  • Winnipeg Branch

    130 Henlow Bay, Winnipeg

Check out more Food Safety courses in Canada

BCIT: British Columbia Institute of Technology Logo

HACCP for Preventive Control Plans

Based on the seven HACCP Principles, you are taken step-by-step through the development of a HACCP Plan for your preventive control plan by engaging in a case study. The four preliminary steps to HACCP, including developing a product description and process flow diagram will be examined.

by BCIT: British Columbia Institute of Technology [Claim Listing ]
First Aid and Safety Training Logo

Advanced Food Safety

SafeCheckâ„¢ Advanced Alberta Food Safety Certification is a recognized training course in Food Sanitation and Hygiene by the Minster of Health under Section 31 of the Alberta Public Health Act Food Regulation.

by First Aid and Safety Training [Claim Listing ]
The Chang School Of Continuing Education (TMU) Logo

Food Security

Food insecurity is a serious problem – in Canada and on a global scale – that requires passionate, qualified individuals to develop plans for community food security, urban food security, and sustainable food systems

by The Chang School Of Continuing Education (TMU) [Claim Listing ]
United Food Safety Group Logo

HACCP Certification Courses

Our HACCP series of training courses provide practical and technical information participants need to develop, implement and maintain a HACCP-based food safety management system.

by United Food Safety Group [Claim Listing ]
iTrain Workplace And Hospitality Training Logo

Food Handler Certification Course

This program is designed for anyone handling food in a workplace such as servers and cooks. In this BASICS.fst certification course learn about what you need to know to comply with public health requirements and how to apply safe food practices in your workplace.

by iTrain Workplace And Hospitality Training [Claim Listing ]
  • Price
  • Start Date
  • Duration

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy