Every person working with food requires an understanding of the current food safety. This is a Level 2 qualification run by an approved CIEH training partner.
DurationEvery person working with food requires an understanding of the current food safety. This is a Level 2 qualification run by an approved CIEH training partner.
Course Contents
What is Food Hygiene
Food and Disease
How is Food Contaminated
Preventing Food Poisoning
Cleaning the Workplace
Personal Hygiene
Food Storage
Safe Food Preparation
Design of Food Premises
Waste and Pest Control
Duration : 6 hrs
Number of Candidates : Maximum 12
Course Price : £650.00 Own Site* £65.00 Per Person (Open Course)
Training Solutions and Services Ltd was formed in early 2013 following the success of Training Solutions UK. TS UK started in 2008 as a family business and grew with the support from our valued customers.
Our aim is to answer your questions with YES. From First Aid, Working at Height Training, to Fire Risk Assessment, Training Solutions and Services Ltd is here for you. We believe in quality service, at an affordable price.
Based in Chatham Historic Dockyard, Training Solutions and Services Ltd is ideally situated to provide training to Kent, Essex, Surrey, Sussex and London. We are happy to travel to your suited location. We currently serve clients across the UK. Please call us today to discuss your requirements.
Along side our training courses Training Solutions and Services Ltd offers a number of consultation services. Please look at the services page for further information.
Our staff team are selected because of their "hand-on experiences" and qualifications. All instructors come from the emergency services, from fire-fighters to maritime search and rescue officers. We can guarantee their extensive knowledge will give you a "real life", interesting and enjoyable course.
This HACCP training is for all persons employed in food and food related businesses who need to have an understanding of HACCP. It is particularly useful for those involved in the implementation and management of HACCP systems.
This course will ensure that all employees are aware of the purpose of Food Safety and the purpose of protecting consumers against food poisoning.
The Qualsafe Level 3 Award in HACCP for Food Manufacturing (RQF) is ideal for managers and supervisors that are responsible for assisting in the development and maintenance of HACCP based food safety management procedures in a food manufacturing environment.
Online Food Safety (Level 1) looks at safe practices within a food handling business. Focusing on identifying known dangers and implementing control measures to ensure safety for all. This can help raise staff awareness, and lead to a cleaner & healthier working environment.
This allergy awareness course is ideal for people who need an understanding of food allergens.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UK, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore