French Classic Desserts Masterclass

by Nadège Patisserie Claim Listing

Become a true French patisserie chef by learning how to make 3 famous desserts

$165

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Nadège Patisserie Logo

img Duration

2 Hours

Course Details

Become a true French patisserie chef by learning how to make 3 famous desserts:

  • Lemon meringue tart, one of the best sellers in our stores,
  • Paris-Brest: We revisit one of the most popular desserts in France, choux based and praline buttercream.
  • Fresh raspberry éclair with vanilla chantilly.
  • Toronto Branch

    780 Queen St W, Toronto

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