Two-hour workshop. We're always making gorgeous French Macarons at Mix! They're fancy, beautiful, and you can make them in virtually any color and flavor.
DurationTwo-hour workshop. We're always making gorgeous French Macarons at Mix! They're fancy, beautiful, and you can make them in virtually any color and flavor.
Macarons are challenging to make, but we show you how to hit the mark on each step of the process so your cookies come out so pretty! Light, delicate, with intense flavors and complex textures, we’ll master each step and discuss the tricks and tips for perfecting this most challenging cookie.
This class will feature French-style meringue technique just like the recipes used at the premier Macarons stores in France. We'll make and color the meringue batter, work on piping technique, and prepare, color and flavor them like a pro. Everyone will take home a beautifully packaged batch of French Macarons they've made! Macarons are gluten-free, too!
Join us for a fun, hands-on learning, cooking and eating experience at the new Mix cooking studio!
We love food...we love talking about it, looking at pictures of it on Instagram, tasting something new and different, watching TV chefs, reading a brand new Barefoot Contessa cookbook, and watching every YouTube video on fluffy waffles.
And at Mix, food is much more than a 3-meal-a-day ritual...we love shopping for local ingredients, planning a seasonal menu, perfecting a brownie recipe, helping a kid crack an egg for the first time, setting a gorgeous table, and, most importantly, sharing our love of the craft of cooking with our Chandler community.
Whether you are a supporter of the Catalans struggle for independence or not, this class is for you. The good thing about food is that it crosses all boundaries. In this delicious menu are some of the must try dishes of Barcelona.
French Onion Soup is always a good idea! Onions, bread, and FireFly Farms Cabra LaMancha gooey, melty cheese are the mains in this timeless dish and once you peel and slice the onions, the rest is effortless! Even better.
Marmite is the kind of place where locals continuously stream in. There, renowned farm-to-table chef Bruce Naftaly puts his stamp on quintessential French classics—with standout soups and sandwiches
French Cooking class is offered by French Communication Institute. By attending and participating in the French Communication Institute’s French cooking and baking classes, our clients will discover a profound respect for superior ingredients.
In this class, our owner (Kym Joles) will guide you through the start-to-finish process of making and decorating macarons! Macarons can be a difficult thing to make if not done properly.
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