Learn to make greek flatbreads from scratch.
DurationMake your own meat or halloumi skewers, tzatziki, and tomato salad.
Cook together and finish by eating your meal, along with a glass of wine or soft drink.
South Coast Cookery is housed in the building adjoining The Southsea Deli. The space was built in the early 20th century as a bank and was refurbished in 2021 as a multi-purpose cookery school and events space featuring a demonstration kitchen, solid wood flooring, air conditioning, and flexible seating areas.
The Cookery School at Braxted Park, combines a stunning location with award-winning chefs and a diverse range of courses to suit all abilities. We aspire to provide a high-quality service and an experience that you will never forget.
This workshop is inspired by a recent trip I took with my family to the Greek island of Kefalonia
Learn to make greek flatbreads from scratch, make your own meat or halloumi skewers, tzatziki and tomato salad. Cook together and finish my eating your meal, along with a glass of wine or soft drink.
In our ‘Greek Mezze with Ilia Makri’ class you’ll learn how to make some truly authentic dishes.
Do you enjoy the fresh and vibrant dishes of Greece? Why not join us for a day of tantalising your taste buds! Traditional Greek food incorporates lots of vegetables, fish, meat, olive oil and grains. The Greek influence can be seen spreading to other Mediterranean countries.
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