A tincture is a concentrated liquid herbal extract. It is typically made by soaking herbs and other plant parts in alcohol for weeks to extract the active constituents.
A tincture is a concentrated liquid herbal extract. It is typically made by soaking herbs and other plant parts in alcohol for weeks to extract the active constituents.
Alcohol is considered an excellent solvent because it is food grade and can extract herbal constituents (such as resins and alkaloids) that are poorly soluble in water. After a period of weeks, the herbal mixture is strained and the herb parts are removed, leaving behind the concentrated liquid. Tinctures can be made from a single plant or a combination of plants. Fresh or dried leaves, roots, bark, flowers, and berries may be used to make tinctures. All remedies and tea balance recipes, taught in the classes are natural, Ayurvedic and commonly available.
About Us
Kombucha classes and other special entertainment topics of your choice.
These certifications are designed to educate tea professionals in a variety of settings and who are looking for different levels of education. L
Join Preena in a lively demonstration and talk about the art of making traditional Masala Chai, India’s most beloved hot beverage—black tea infused with warming spices and milk.
Learn how to make almond milk from scratch with making your own tapioca pearls in class. We will use the almond and oat pulp to make yummy bubble waffles to pair with your bubble tea.
Enjoy a cup of tea as we learn about the history, culture and rituals of tea blending.
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy