Learn tea procurement and storage, developing tea lists/menus, delivery of tea service, and training of staff. Tea Sommeliers prepare and suggest tea menus/lists to best complement food items while also working on the floor with customers.
Train To Become a Tea Sommelier!
Located in the heart of Vancouver, British Columbia, VCC helps students gain skills and knowledge to make a difference in the world.
This tea class will give you a chance to learn how to make Japanese green tea with authentic traditional Japanese teaware.
Grab a friend, or two, or more and join us for one of McDougall Cottage's ever-popular Teas by the Grand. We’ll be serving up our classic tea, complete with cucumber and cream cheese tea sandwiches, salmon pinwheels, scones with preserves and whipped cream, shortbread and more!
We will be beginning our journey with a Tea Making workshop!
A workshop that balances theory and practice, giving you the opportunity to share with other enthusiasts. The content evolves as it arrives, but you can expect comparative tastings and to experiment with at least one infusion technique.
Join us in the tea garden for this group tea tasting workshop + educational experience steeped in nature.
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