Healthy Chinese Delights Culinary Workshop

by ArtZ Baking & Culinary Claim Listing

With the growing concerns about health and the environment, there is a growing trend of people turning to consuming more vegetables than meats.

$148

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img Duration

4 Hours

Course Details

With the growing concerns about health and the environment, there is a growing trend of people turning to consuming more vegetables than meats. 

Chef Soo Leng has designed this series of Healthy Chinese Delights menu to meet the above objectives: More Vegetables, Less Meats (Ingredients contain small quantities of Chicken and Eggs)

We happen to know how to make these foods delicious, eye-catching and healthy and surprisingly nice, according to some former students’ reviews!

Special Message

Artz Offers A Range Of Learning Workshops
  • Central Branch

    Blk 465 Crawford Lane, Central
  • Teacher's Name
  • Soo
  • Teacher's Experience
  • Culinary Instructor Soo Leng is a self-taught chef, who successfully made a career switch from a full-time marketeer in an international F&B MNC to a private home chef in 2017. She subsequently graduated from At-Sunrice private chef academy and had also mastered the art of gelato making at Carpigiani University.
  • Gender
  • Male
  • Teacher's Nationality
  • N/A

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