Join us for a fun and delicious Healthy Summer Dinner Menu. We will bring some Latin influences in this menu with Salmon Tostadas topped with a Chipotle Crema, Jalapeno Lime Skillet Shrimp with a Mango Salsa, a Festive Cilantro Lime & Jalapeno Rice, Elote and finished off with a Lime Tart.
DurationJoin us for a fun and delicious Healthy Summer Dinner Menu. We will bring some Latin influences in this menu with Salmon Tostadas topped with a Chipotle Crema, Jalapeno Lime Skillet Shrimp with a Mango Salsa, a Festive Cilantro Lime & Jalapeno Rice, Elote and finished off with a Lime Tart.
UrbanCHEF was founded in 2005 when Chara Gafford sought a way to bring the hands-on cooking experience of traditional culinary school to the casual cooking classes she was teaching.
Our first location was in Houston's Third Ward, in the small building behind Chara's home. The classes held up to a dozen people in a kitchen designed with counter-space and stove access for everyone.
When she decided to expand they moved to the Greenway Plaza location in 2012. Two large kitchens accommodate a total of up to 48 with separate dining room and patio seating. Our off-site events bring the culinary competition to you for groups of up to 100 guests.
With a small but mighty team of formally trained chefs and culinary professionals we continue to be dedicated to providing 100% hands-on cooking classes for corporate groups, private parties, date nights, birthday parties and kid's classes.
This course explores approaches for creating flavor in cooking vegetables. My goal is to give the home cook a window into the world of fresh local produce and innovative cooking approaches
Breakfast holds a special place in our hearts and I'm sure in yours! Learn some old-time favorites as well as new recipes.
Pumpkins are not just for pie or carving! Like other squash, they are comfort food. We wll use these great gourds to teach you a winter twist on some Italian Classics.
Sauerkraut and other Lacto-Ferments cooking class is offered by Thrive Chef Works. Chef Nick’s cooking classes and food talks have been held in school classrooms, farmer’s markets, businesses, food co-ops, Kitchen Window and in private homes.
International Cuisine Class is offered by Be Well. Be Whole. We specializes in delicious internationally infused plant-based cuisine.
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