Holidays Treats Masterclass

Name: Holidays Treats Masterclass
Price: 150 R
Availability: InStock

by Nadège Patisserie Claim Listing

This Holiday class will delight all members of the family. You will learn how to make chocolate treats , homemade marshmallows and holiday cookies.

R150

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Duration

2 Hours

Course Details

Come with an appetite: you’ll be tasting all throughout the class! The class doesn’t end when you leave Nadège’s: you take home and share with your loved ones your masterpieces… and all the recipes to recreate this moment over and over again.

We’re generous with our time: schedule an additional 20 minutes at the end of the class to benefit from the Chefs answering all of your questions and to finish tasting all the products.

About Us

Nadège Nourian is the chef and owner of Nadège Patisserie in Toronto, Canada. Since the opening of her eponymous shops in 2009, Nadège has delighted Torontonians with modern dessert creations. Showered with numerous accolades from critics, the press, and the blogosphere, Nadège is clearly viewed as a game changer in Toronto’s pastry scene. Born in Lyon, France, Nadège is a fourth generation pastry chef. Prior to opening her patisseries in Toronto, Nadège has worked along side MOF’s in patisseries in France and in world renowned and Michelin-starred restaurants.

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Toronto Branch

780 Queen St W, Toronto

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Holidays Treats Masterclass

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Course Details

Toronto Branch

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