In this class we’ll cook up a feast of Italian favorites starting with an appetizer of Artichoke Olive Crostini. Next is the main event – Homemade Potato Gnocchi with a Brown Butter Sage Sauce.
DurationIn this class we’ll cook up a feast of Italian favorites starting with an appetizer of Artichoke Olive Crostini. Next is the main event – Homemade Potato Gnocchi with a Brown Butter Sage Sauce.
You’ve most likely had gnocchi at an Italian restaurant or bought it frozen at the grocery store, but making delicious, pillowy gnocchi yourself is easier than you think.
Accompanying that will be Asparagus with Leeks and Pancetta and we’ll end on a sweet note with Tiramisu. Hope to see you for this class in the Two Aprons cucina:)
Hello! I’m Katie Walter, the owner of Two Aprons Cookery, and I enjoy food – cooking it, eating it, traveling for it, reading about it and writing about it. I cook simply, from scratch and seasonally.
This is the ultimate culinary experience for couples where you learn how to cook some delicious meals while enjoying a beautiful and unique dining experience with your loved one.
Pasta Party is offered by the Savory celebration. Many of our dinners will feature aspects of education within them, like cooking demos tableside, or chef’s table style cooking. Our cooking classes are not just learning recipes, but techniques you can take and create your own dishes with.
Learning how to make pizza from scratch is an important life skill. Everyone will shape and top their own pizza. And we'll round out the meal with some classic pizza pairings.
Learn how to make 3 kinds of fresh pasta from scratch! This class is suitable for cooks of all levels.
We can't easily fly off to Italy these days, but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes.
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