Homemade Gnocchi + More Italian Favorites

by Two Aprons Cookery Claim Listing

In this class we’ll cook up a feast of Italian favorites starting with an appetizer of Artichoke Olive Crostini. Next is the main event – Homemade Potato Gnocchi with a Brown Butter Sage Sauce.

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Two Aprons Cookery Logo

img Duration

3 Hours

Course Details

In this class we’ll cook up a feast of Italian favorites starting with an appetizer of Artichoke Olive Crostini. Next is the main event – Homemade Potato Gnocchi with a Brown Butter Sage Sauce.

You’ve most likely had gnocchi at an Italian restaurant or bought it frozen at the grocery store, but making delicious, pillowy gnocchi yourself is easier than you think.

Accompanying that will be Asparagus with Leeks and Pancetta and we’ll end on a sweet note with Tiramisu. Hope to see you for this class in the Two Aprons cucina:)

  • Boston Branch

    2 Oakmount Circle, Boston

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