Join us for a fun, artisanal style type class. Students learn to make homemade gnocchi that are light and airy. Students will learn to make both potato and ricotta type gnocchi, as well as delicious complementary sauces.
Join us for a fun, artisanal style type class. Students learn to make homemade gnocchi that are light and airy. Students will learn to make both potato and ricotta type gnocchi, as well as delicious complementary sauces.
On the menu:
Potato Gnocchi with Pesto Cream Sauce
Spinach Ricotta Gnocchi (Gnudi) with Tomato-Butter Sauce
Our intimate hands-on classes will help you become a confident, creative cook. Classes focus on knife skills, culinary techniques, selecting the best ingredients, and flavor profiles.
We offer day, evening, and weekend classes to suit your schedule. Our classes are informative and fun – you’ll be amazed at what you can cook!
It's time for a mid-week pizza party! Tonight, we'll be making and baking our own Detroit-style pizzas at 18 Reasons! If you've never tried this style, it originated in Detroit in the 1940s when a bar keeper decided to bake pizza in a square blue steel pan.
Sorrentina style Gnocchi are covered in tomato sauce, with delicious chunks of melted mozzarella and fresh basil on top. Hailing from the Italian region of Sorrento, near Naples, Gnocchi alla Sorrentina has all the wonderful flavors of pizza. This dish is always a hit!
Pizza & Friends Cooking Classes is offered by Toscana Market. Toscana Market's cooking classes are an experience that is not to be missed! Our head chef Daniele will instruct you on how to make classic Italian dishes that you can recreate at home.
Learn with Master instructor Peppe Miele the secrets of real Neapolitan Pizza. You will learn how to make, stretch and shape the dough, how to fill and bake your pizza in a wood oven. Vegetarian options are also available.
In this 2.5-hour workshop, we’ll learn the art of making pasta from scratch and create two amazing pasta dishes:
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