Completing the course you’ll be able to cook really “al dente “pasta , to prepare 5 traditional Italian dishes: a red sauce and a white sauce, a meat and a vegetable dish and a dessert. And extras.
DurationIntroduction to Toscana Mia Italian Home - Made Cooking Course with Italians
Completing the course you’ll be able to cook really “al dente “pasta , to prepare 5 traditional Italian dishes: a red sauce and a white sauce, a meat and a vegetable dish and a dessert. And extras.
The course is based on the traditional way of organizing a meal in a Italian family where most people want pasta, some meat, some vegetables and if you have guests you offer a dessert.
So in this course we are going to prepare:
We’ll see also the different way of measuring our ingredients and -most important, how to prepare a good “soffritto” to start our pasta sauce or meat dish.
At five, I was peeling off recipes from Nestlé Ideal milk tins and pasting them into a scrap book, and at seven, my parents finally let me into the kitchen to experiment.
By the time I was a teenager, I was hosting dinner parties for friends at my house, dishing out aromatic chicken rice and piping hot laksa.
Still, I followed the conventional route into the working world, studying engineering and practicing as a mechanical engineer for over 15 years before moving to conference management.
In the late 1990s, the dot-com boom beckoned and, together with some friends, I became a technopreneur in a start-up venture. When that bubble burst in 2001.
I was, for the first time in my life, left with no direction on what to do next. I considered several options but kept coming back to the one consistent passion in my life – cooking. And so Cookery Magic was born.
Pasta Dough Class is offered by Atelier Table Rouge.
Embark on an Italian culinary journey in this cooking class with Chef Maryam as you learn how to cook with the fresh flavors and traditional techniques of the region.
Whip up a delicious and comforting three-course Italian meal with Jill.
An evening to explore a country and its cuisine! Let the chef guide you in achieving the recipes then enjoy your meal in our dining room.
Prepare to get floured as you roll up sleeves & your pizza-making host guides you through creating the perfect artisan pizza.
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