Homemade Pappardelle Noodles with fresh made Pesto class is offered by Bake Austin. In many Asian countries, people eat long noodles on New Year's Day to lengthen their life. Super long noodles are thought to bring long life, especially if you can eat them without breaking them in half.
DurationHomemade Pappardelle Noodles with fresh made Pesto class is offered by Bake Austin. In many Asian countries, people eat long noodles on New Year's Day to lengthen their life. Super long noodles are thought to bring long life, especially if you can eat them without breaking them in half.
My mission has always been to foster kids’ and adults’ confidence in the kitchen and also in themselves, and what better way than by learning in your own home?
No need for take out menus once you've mastered the art of making this Chinese meal. You'll learn to fill and fold the dumplings for soup; create egg rolls from scratch; and produce two simple but delicious main courses.
It’s soup season! We will learn how to create 3 different types of soup that you can turn into thousands of soups at home using the blended, broth, and tomato base soups in this class.
Learn how to shape and fill delicious Potstickers and Summer Rolls, and then enjoy the feast that you and your guests create with our famous Asian Crunch Salads, homemade Chinese Almond Cookies and fresh fruit Sorbet for dessert.
Ring in the year of the rabbit with vegetarian momos (a Tibetan dumpling), egg rolls, and spicy mapo tofu. This class is filled with knife skills, dough making, and dumpling shaping and will be fun for novice cooks and experts alike.
Soups can be a starter, main course, or dessert. We will teach you how to develop flavor and produce a rich tasty soup. You will learn about broth based and cream based soups and how to make it all from scratch. Come join us for this informative class.
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