Short courses are a fun and effective way to add some extra qualifications to your skillset. The short courses take place over weekends or weeknights giving you the opportunity to upskill outside of regular office hours.
Short courses are a fun and effective way to add some extra qualifications to your skillset. The short courses take place over weekends or weeknights giving you the opportunity to upskill outside of regular office hours. Best of all, the short-courses are hands-on, practical, and taught by industry professionals.
You’ll finish feeling confident and ready to use your skills at a professional level, or to simply ‘wow’ your friends and colleagues!
Are you looking to study overseas and gain a formal qualification? Aspire2 International is a leading New Zealand tertiary provider that provides international students, migrants, and expats with practical work-ready skills and qualifications.
New Zealand is a beautiful, safe, friendly, and relaxed country with a high-quality, modern, and flexible education system. These factors combined make it a popular and attractive place to study.
Aspire2 International has 3 campuses in some of New Zealand’s best places – with plenty of study options aligned to high-demand industries. Explore how you can get a relevant education and skills to succeed in work and life in this stunning country.
We have been a registered Private Training Establishment (PTE) since 1996 and are one of the largest NZQA-accredited PTEs in New Zealand.
A fantastic foundation course for those focused on future employment in the hospitality industry. The students will practice these skills in the Bungalow, which is a training café on campus.
Our expert tutors will teach you how to provide excellent professional service across a broad range of food and beverage operations including luxury and upmarket venues and events.
A perfect first step to a career in hospitality. Learn how to make barista coffee and gain practical experience at events with HLCThis qualification is to provide a pre-employment qualification for people who are entering the hospitality industry in a range of basic positions.
This course develops an excellent and sound foundation for working in a restaurant, catering or other food service enterprise. Topics covered vary from kitchen and food management to planning a menu, restaurant staffing and waiter/waitress skills.
This qualification will set you up with the practical skills to work in a cafe or as part of a functions team. You will learn to prepare and serve food and drinks. You will also learn how to give customers the best hospitality experiences and work to health and safety regulations.
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