Learn to make Ice Cream offered by Neha Bake House. Our Courses range start from basic to Advanced. We offer online, Offline as well Private Classes.
Learn to make Ice Cream offered by Neha Bake House. Our Courses range start from basic to Advanced. We offer online, Offline as well Private Classes.
We believe in the customer satisfaction by providing the best and fresh product and timely delivery.
Our Story
Born and brought up in Ahmedabad. I am Master of Commerce. I started baking in 2019. I started as home baker as hobby, then after I decided to do baking full time. Now I converted my hobby into passion for baking.
I love my self as cake artist and I am specialized in cream cake, fondant cake and all other medium in all occasion like birthday, anniversary, baby shower, welcome baby, wedding, engagement and many more with different flavoring.
My All Recipes is make and tested by me and many food enthusiasts who love bakery food.
In between of my learning process I started taking classes. Our courses range start from basic to advance, like Whipping Cream Cake, Fondant Cake, Gravity Wedding Cake, Royal Icing, Cookies, Bread, Ice Cream, Tea Cake, Healthy Cake, Cookies, Chocolate, Macarons, Cup Cakes, Cheese Cake and many mores trendy stuff and new technics for making cakes and bakes.
I provide online, offline as well private classes also. So with this, I plan to bestow platform to young aspiring students to started their baking journey.
Hand-Crafted With Love
I named my baking studio as per my name as it represents my love and passion for baking. Learning this skill turned my life exponentially as now I am happy and contented as a full time Baker who designs gifts and dreams for people.
Give everybody something to scream with these yummy ice cream flavors you can make at home. Try ’em out with our best homemade ice cream recipes. Plus, more easy summer dessert recipes. No Ice Cream maker required.
Ice Cream Making class offered by Shah Cake & Cooking Classes in Ahmedabad.
Brownies & Ice-cream have tremendous fan following however, it is the specialty where few people command a niche.
'Infusion' is the keyword that we will learn in this module. Learning how to make ice creams and sorbets is simply the right blend of fruits, flavors, and sugar. Along with teaching this confluence, the module also covers churning and the chilling process of ice creams and sorbets.
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