There is no parallel for Indian sweets in any other culinary tradition. In this course you will learn quick, easy, foolproof techniques for making your favorite sweets.
There is no parallel for Indian sweets in any other culinary tradition. In this course you will learn quick, easy, foolproof techniques for making your favorite sweets
Indian Sweets:
Coconut burfi
Cashewnut burfi
Gulabjamun
Choco sandesh
Crisp jalebis
Manju Dhanda has been conducting her immensely popular cookery classes in Gurgaon for more than 10 years.
She has lived in several cities – Kolkata, Chennai, Srinagar & Lucknow. She started her classes in Kolkata and then continued to teach enthusiastic, highly appreciative students in the other cities as well.
In Lucknow, where she taught for eight years, her name is a household word. She has featured in TV shows and contributed to several newspapers and magazines.
Manju Dhanda is passionate about cooking & is a committed teacher. Her prime goal has always been to inculcate in her students a love for cooking tasty, wholesome food.
She believes that cooking is therapeutic – it gives joy to the person who is cooking and then to the entire circle of family and friends who are enjoying the good food.
Authentic and supremely tasty dishes are the hallmark of her culinary expertise.Her cooking methods are simple and completely replicable.
Her recipes are very precise and foolproof. They have been tried and tested over many years and have been perfected to such an extent that even a novice is assured of success in the kitchen.
Learn the art of exquisite cooking in a simple manner right away!!
Ayurvedic cooking Course by The Classroom by la folie
Indian Biryani and Pulao (Vegetarian) Course Offered by Cook And Bake with Deepali
South Indian Breakfast course is offered by Shini's Institute Of Culinary Arts
South Indian cuisine Course is Offered by Aishwarya Cooking Classes.
South Indian cuisine is much loved across India especially it wide spread of breakfast treats like idli ,dosa and uttapam
© 2025 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy