Learn to create cone-shaped hand rolls (Temaki Sushi) and triangle-shaped rice balls (Onigiri). Discover the secrets of perfect sushi rice and practice knife skills and hand-forming techniques.
DurationLearn to create cone-shaped hand rolls (Temaki Sushi) and triangle-shaped rice balls (Onigiri). Discover the secrets of perfect sushi rice and practice knife skills and hand-forming techniques.
The menu accommodates seafood lovers and vegans alike, Choose your favorite ingredients, such as fresh vegetables, cooked tuna or salmon, or tofu, to customize your sushi rolls just the way you like them. Get ready for a sushi adventure that's approachable and enjoyable for kids!
Menu
Temaki sushi (hand rolls with salmon or tofu)
Onigiri (rice balls with tuna-mayo or scallion-miso filling)
PCC began as a food-buying club of 15 Seattle families in 1953. Since then, our priorities haven’t changed. Our mission is to ensure that good food nourishes the communities we serve while cultivating vibrant, local, organic food systems. In everything, we strive to inspire and advance the health and well-being of people, their communities and our planet.
We embrace stewardship, act with integrity and take action because we care. We’re dedicated to preserving local farmland and we foster high standards by partnering with Northwest producers, farmers, ranchers and makers.
Our passion is for great food and cooking, from our locally sourced produce to our in-store kitchens where original recipes are prepared fresh daily using seasonal ingredients. Because when you love a community, you feed it well.
Seasoned home chefs and newfound food lovers alike will leave our online and in-person cooking classes with more than just recipes. Experience cultures through the dishes and stories of our instructors and discover a world of techniques along the way.
See what’s cooking in our classrooms, from demonstrations to cook-along sessions.
ExploreSushi.com was developed long ago due to the unprecedented interest for in-home and at-work sushi 101 classes.Â
So many rolls, so little time – But during this class we’re making the time to show YOU how to become a master sushi chef! From maki rolls to nigiri, you’ll learn it all. And then you’ll sit down and enjoy your creations – you’ll never have to order out for sushi again!
Come and learn how to spread, layer, tuck and roll your way to sushi heaven. In this fun, hands-on social cooking class, you’ll learn all the skills needed to make sushi-rolls at home, including how to prepare sushi rice, select sushi-grade fish, and add additional tasty neta
If you have always wanted to add homemade sushi to your cooking repertoire, come learn from the best! Learn how to cook perfect sushi rice, select and prepare the fish, properly cut vegetables, and roll the ingredients the correct way.
Sushi Arigato Sushi lovers unite at The Cookery in an unforgettable class dedicated to this delicate Japanese cuisine. Guests will enjoy sake and beer tastings as they master the art of their favorite hand rolls, sashimi, appetizers and more.
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