This half-day workshop will explain the fundamentals of baking bread making from scratch. You’ll learn all about kneading and proving and go home with a selection of bread made on the course.
This half-day workshop will explain the fundamentals of baking bread making from scratch. You’ll learn all about kneading and proving and go home with a selection of bread made on the course.
We are Big River Bakery based in Shieldfield – Newcastle and we believe we can change the world one loaf at a time but need your help.We are a commercial bakery - shop - cafe and training space- but we do so much more.
We work in the wider community with local businesses, community and charities to deliver our social value into the community. All projects are currently funded by ourselves and through the generosity of our customers.
Our current projects include:
We run a baking themed employability programme for local people furthest from the job market and also provide employment for people with learning disabilities – such as autism. The funding for this has now ended but we hope that our crowdfunding efforts will help support this during 2023.
On this one day cookery workshop at The Edinburgh New Town Cookery School we will show you how to make delicious pastries that are light as a feather. The day will start at 9.45 with coffee and a demonstration.
Make and bake a exquisite selection of pâtisserie favourites!
Introduction To Cupcake Decorating
Join us to make, bake and assemble your own family gingerbread house. Two fun and challenging workshops to create your own masterpiece.
This is our first ever macaron class! Not only will you learn how to pipe delicate shells of macarons in this class, you will also learn how to make flavoured ganache based fillings. All you ever needed to know about macarons will be covered in this class.-
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