This class will focus on learning how to make a delicious Italian lasagna from scratch. We will teach how to prepare a Bolognese ragù sauce, making the pasta sheets, bechamel, pesto, and assemble the lasagna.
This class will focus on learning how to make a delicious Italian lasagna from scratch. We will teach how to prepare a Bolognese ragù sauce, making the pasta sheets, bechamel, pesto, and assemble the lasagna.
We will make 2 different recipes, one regular lasagna and the other will be a pesto one.
At Mattarello we're pasta makers.
We care for every single ingredient on our pasta, from flour and eggs to meat and vegetables. We make everything from scratch, with local and organic ingredients. Our goal is to provide you the best experience and the most tasteful Italian food.
Everyone loves fresh pizza! Learn how to create your own pizza from scratch with our chef. Students will prepare dough and create individual pizzas with toppings of their choice.
Pizza Napoletana, pizza Romana, pizza Siciliana – what does it all mean? We all know that Italy is the birthplace of pizza, but each region has its own approach to the classic dish, from the thickness of the dough to the type of oven used to bake the pizza.
Join us at The Cookery for this special Italian-themed class. You will learn the art of making potato gnocchi from scratch, delicious beef braciole, and more! Mangia!
Join us for our popular hands-on pizza-making class! Learn from our Pizzaiolos (chefs specializing in making Italian pizzas) how to make our award-winning authentic Roman-style pizza.
Take your pasta routine beyond the box! Learn to craft gourmet dishes with our favorite pantry staple. Focus on fresh and seasonal ingredients that can transform your pasta experience all year long.
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