Pastas, and even more fresh pastas, are one of the most loved comfort dishes. We would add that they could also be aknowledged as one of the easiest dishes to prepare at home. Attend this class, and then making pastas and sauces will have no more secrets for you!
Pastas, And Even More Fresh Pastas, Are One Of The Most Loved Comfort Dishes
The Main Themes Of The Class Are The Following:
About Doyon Després
Menu 36-hour fermented pizza dough San Marzano tomato sauce White wine cream sauce Toppings bar Served with salad and dessert
How about pizza and wing night? Gather in one kitchen for a virtual class or meet in my kitchen for an in-person experience in Calgary. A gluten free beer tasting would be a great addition to this party!
Made from scratch using organic wheat flour and eggs. Pairs perfectly with our homemade sauces.
Pizza MakingI'm bringing back a classic class on how to prepare easy homemade pizza in our Kitchen. Join this class and learn to prepare a warm, delicious pizza in the comport of your home
Nothing is better than pulling a homemade pizza straight out of the oven, especially when it has a crispy crust, melting cheese, and is topped just the way you like it! Learn how easy it is to make your own pizza dough and sauce under the guidance of Chef Carmen.
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