Continental Divide: Explore mountainous, rural cuisine of each continent
Continental Divide: Explore mountainous, rural cuisine of each continent
Our Junior Chef Summer Camps are a great way to give your budding chef a culinary trip to continents near and far around the world! Africa, The Americas (North America & South America), Asia, Australia, and Europe - the recipes will highlight the local, traditional cuisines and how food changes regionally based on agricultural practices.
They'll learn knife skills, a multitude of cooking techniques, food safety, regional cuisines, ingredient identification, and to top it all off - how to put together dishes from scratch!
We have a cooking class for YOU! Choose your unique and unforgettable experience here. Professional chefs and quality local ingredients— at CREATE, we want you to play with your food. Get out and into our kitchen with global cuisines.
Join Cookshop and Make Do Art Studio for a fun-filled week of summer camp! We’ll be learning new skills and recipes in the kitchen, and creating fun art in the afternoons.
Simple Thimbles sewing camps provide unique skill-building projects designed specifically for children in mind. We offer several beginner camps so no sewing experience necessary. We teach our kids to sew while also having fun in a supportive group setting. As always, we bring all the tools and mate...
The camp will combine various sketching and sewing techniques. Students will learn how to do fashion sketches in the first 2 days and learn how to sew on days 3 and 4. Students can choose their sewing projects and personalize their craft. Our instructors are very knowledgeable and caring
This Summer, we’re calling all the kids to unleash their inner chefs and master their culinary skills with the Food Explorers Club! We have an array of mouth-watering and creative recipes laid out for the campers to explore, with complete support from our inspiring and cheerful chef instructors.
5-Day theme-based cooking camps: we offer both savory and baking camps. We think it’s important for the next generation to know food – where it comes from, how to prepare and season it properly, and why it’s so important to break bread with other people. Oh! And we have a lot of fun, too!
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