Do you have a petit chef at home? If so, don't wait to sign them up for this fun and delicious summer exploration of French foods. Inspired by classic French dishes found in the countryside or along the coastline, each day they'll be learning something new.
DurationDo you have a petit chef at home? If so, don't wait to sign them up for this fun and delicious summer exploration of French foods. Inspired by classic French dishes found in the countryside or along the coastline, each day they'll be learning something new.
With dishes that will incorporate summery produce and taste fresh and flavorful, zesty and hearty, you'll be impressed each day by your student's creations. Get ready to dig in-- because after camp your young chef brings home dinner!
Menu:
Students will create menu items such as Gratin Dauphinois, Chicken a l’Orange, Onion Brie Tartlets, Raspberry Pinwheels, Vegetable and Cheese Galette, Simple French Green Salad, Beef Ragu with Rosemary, Stuffed Tomatoes, Grilled Steak and Asparagus, and French Apple Tart. Each class your student will bring home a meal to serve 3-4 people.
Uncorked Kitchen is Denver's first interactive dining experience and whether you're a foodie or first timer, we invite you to come experience why we believe that "life happens in the kitchen".
Our professional chefs guide and work side-by-side with our guests to help them transform some of the world's finest ingredients into a soulful family-style meal that's ultimately enjoyed sitting down...together.
Spend the final days of summer enjoying Sprouts' premier summer camp experience!
Our video & movie making summer camps and after school programs fuse art and technology in a STEAM-based, collaborative environment that encourages young creators to explore their creative interests.
This is a 5-day Summer Cooking Camp that is progressive and looks to build upon each participant's previous day learning. While the summer camp is progressive in nature, each class is designed to enhance the technique of the student to increase their knowledge of general kitchen terms and skills.
Camp mornings will be spent learning to craft a fresh and nutritious full meal, including, but not limited to, sauce making, working with different proteins, homemade pasta and sushi rolling. The afternoons will be focused on traditional baking techniques. Â
In this 4 day cooking camp*, we tour the tastes of Italy through sauces, pastas, pizzas, salads and so much more! Secret Basket Friday Challenge!
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