We are thrilled to offer week-long camps for children ages 8 to 14 years! All of our instructors have federal background checks, ServSafe certification and a love of teaching!
We are thrilled to offer week-long camps for children ages 8 to 14 years! All of our instructors have federal background checks, ServSafe certification and a love of teaching!
Each week we will focus on the science and math of cooking, and create some delicious meals and treats in the process – they will even bring home some goodies to share with the rest of the family!
Menus Will Include:
Children will be taught the importance of kitchen & food safety, regulating temperatures, menu planning, mixing, measuring, baking and much more! Lunch will be provided and made together each day.
All children will receive an apron, a set of measuring spoons, and more fun goodies.
Old City Kitchen is always looking to work with chefs, bakers, and makers! Bring us your ideas and we can work together to create amazing events for our clients…
This is a 5-day Summer Cooking Camp that is progressive and looks to build upon each participant's previous day learning. While the summer camp is progressive in nature, each class is designed to enhance the technique of the student to increase their knowledge of general kitchen terms and skills.
Boston’s Bridge to Excellence Summer Program is a balance of academic field trips and on-premise activities.
The camp will combine various sketching and sewing techniques. Students will learn how to do fashion sketches in the first 2 days and learn how to sew on days 3 and 4. Students can choose their sewing projects and personalize their craft. Our instructors are very knowledgeable and caring
Kids will learn culinary and baking basics as we create and taste foods from different parts of the country.
Does your child love to cook, or even just help in the kitchen? This summer camp will teach him or her kitchen safety along with basic knife skills, basic nutrition and kitchen hygiene. It will build confidence and excitement for trying new recipes.
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