In our free Kids in the Kitchen classes, your kids can cook up a storm, make a mess and learn how to clean it up! Taught by our in-house chef, these classes are a great way to get your kids into the kitchen
In our free Kids in the Kitchen classes, your kids can cook up a storm, make a mess and learn how to clean it up! Taught by our in-house chef, these classes are a great way to get your kids into the kitchen.
They will have fun in a kitchen setting and enjoy something they had a hand in making themselves.
We offer this free program virtually through the City of Kitchener Facebook on Saturdays, check our event calendar for upcoming classes! There is no registration required
Our hands-on camp brings everything your kids love about the Kids in the Kitchen program to a week-long camp! We encourage campers (aged 7 – 12) to roll up their sleeves, get messy and make new friends.
In this camp, your little chefs will learn about basic cooking, nutrition, food preparation and more. They’ll also have the chance to do crafts and spend time with their fellow campers. Each junior cook will receive an apron to take home at the end of the week.
We encourage families to register early, as spaces fill up quickly.
Class topics include:
Local produce, cooking techniques, table setting, etiquette and cooking staples.
No matter what stage of life you're in, or what kind of lifestyle you lead, you'll find everything you want - and more - in Kitchener.
From our vital, sophisticated culture, rich in diversity, and a variety of amenities that attract urban dwellers and young talent from across the country; to our supreme quality of life, with programs and services that cater to singles, families and older adults alike - people who move here stay here.
Whether you're looking for live music and lattes in a contemporary, urban café, a scenic walking trail to traverse with your children - or grandchildren, or enriching recreational programs for youth - Kitchener has it all.
Kitchener is home to a highly innovative and diversified economy, with clusters of businesses that are continually reinventing themselves.
By investing in new sectors, such as life sciences, biotechnology, digital media, and arts and culture, we will continue to enhance our own competitiveness while fostering innovation and knowledge creation
Does your child like to help out in the kitchen? Then they will love to mix and munch in one of our cooking programs.
In these after-school classes, children aged 8 - 12 years will learn to make wholesome kid -friendly dishes and snacks
Join us for December 8th PD Day for a 2-hour Christmas baking class for ages 5+** with Red Seal Chef – Jessica Head, Vegan Chef Heather Bowen and Child Nutrition Educator, Jamie Gervais-Rietveld.
Our program is designed to ignite a lifelong passion for cooking in children while teaching them essential culinary skills in a safe and engaging environment.
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