In this class we will show you how to chop, slice, dice & sharpen your knives!
Every Good Meal In The Kitchen Starts With Great Knife Skills!
Topics Covered:
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We start by reviewing knife designs, we select materials, then we move right up to proper heat treating and adding the finishing touches to make your own beautiful one of a kind knife. At the end of the day, not only will you leave with a knife, but you’ll have some great memories and a ton of l...
After tackling these six fundamental cooking techniques, there is no limit to the variety of meals you can make. Knife Skills Making Soups Browning / Braising Meats Making Pan Sauces Roasting Root Vegetables OR Smashed Potatoes Cooking Leafy Greens
We will cover knife construction, steels used, sharpening theory, sharpening demos and hands-on tutored sharpening. We supply stones for you to use during the class, but feel free to bring your own if you already have them
We have designed these interactive classes to give an overview of useful techniques ensuring that key concepts are understood.
With practice, you will be cutting and chopping like a pro!
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