A hands on 5-day baking camp for kids 4 & up! Kids will learn how to create cakes, cupcakes, cookies etc. from baking to full decoration!
DurationBaking Camps
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Award-Winning Cakes, Cupcakes, Cake Pops, Cookies, and More!
Is for pre-school age kids up to 12 yrs old. (Kids will use small knives and graters to prepare produce and will be close to food processors.)
In this class we will cover knife skills to have you slicing and dicing efficiently (and safely!), sauce making basics so you can create any of your favs, and homemade salad dressing so no more bottles
Tantalize your taste buds with this hands-on cooking program. Prepare some healthy snacks and refreshments while learning about food safety and kitchen smarts.
These workshops will equip your child with the fundamental basics of cooking which will inspire them to start cooking and baking on their own at home
Join us for December 8th PD Day for a 2-hour Christmas baking class for ages 5+** with Red Seal Chef – Jessica Head, Vegan Chef Heather Bowen and Child Nutrition Educator, Jamie Gervais-Rietveld.
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