Mediterranean Cuisine

by Belfast Cookery School Claim Listing

To start, make our light and delicious Salt ‘n’ Chilli Squid from scratch from produce sourced by our sister restaurant, Mourne Seafood Bar. Compliment your wonderful starter by making a fresh aioli.

£70

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Belfast Cookery School Logo

img Duration

1 Day

Course Details

Whether you’re staying at home or going abroad this summer, sample a taste of the Med and learn how to construct dishes made famous by the region.

To start, make our light and delicious Salt ‘n’ Chilli Squid from scratch from produce sourced by our sister restaurant, Mourne Seafood Bar. Compliment your wonderful starter by making a fresh aioli.

Continue by making authentic tapas, inspired by popular dishes and ingredients available throughout the Mediterranean region.

Finally prepare and enjoy a traditional Paella, made with freshly caught catch of the day seafood and locally sourced seasonable vegetables.

This session is between 3 and 4 hours in duration.  You will be greeted with a tea and coffee reception on your arrival to The School.  Each attendee will receive a complimentary glass of wine or soft drink during the session.  Guests can purchase additional drinks from our fully licensed bar within The School throughout the session

  • Belfast City Branch

    53-54 Castle Street, Belfast City

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