With our Taste of Le Cordon Bleu Cuisine 1-day course, you will gain essential culinary knowledge under the guidance of our chef, whilst obtaining an insight into the experiences encountered by our students during their time at the world’s premier culinary arts school in London.
DurationYou will be able to observe and engage in the learning environment and the teaching methods that you would be exposed to during one of our longer culinary programs, making this course an ideal choice for prospective students looking to make final decisions as to their choice of program.
Taste of Le Cordon Bleu aims to provide prospective students with an understanding of the school's teaching methodology prior to making their choice of program.
On our Taste of Le Cordon Bleu Cuisine course, you will create:
Parmesan sablé, aubergine caviar and confit tomatoes
Roasted loin of lamb with a basil crust, Darphin potato, hazelnut split jus
At Le Cordon Bleu London, you will be inspired to develop your passion for the culinary arts, wine, and management under the direction of our chef instructors and lecturers. Our Le Cordon Bleu Master Chefs are both classically trained and qualified teachers, whilst our lecturers contribute a wealth of knowledge gained through years of experience in both education and the hospitality industry.
London is widely considered the gastronomic capital of the world, attracting ambitious culinary and hospitality talents from around the globe. By living and studying in the UK capital, you will be at the heart of a rich variety of international cuisines and lifestyles - it is quite simply the experience of a lifetime!
In this class you will use a fabulous collection of seasonal ingredients and draw on inspiration of classic dishes from a Mediterranean Kitchen.
Join us to cook up an epic feast, inspired by the beautiful flavours of the Middle East
An incredible treat for all Steak Lovers – working with our Chef, you will have the opportunity to learn all about the different cuts of meat and most importantly how to cook steak at home achieving the same results as the restaurant…throw in some classic sauces, side dishes and obviously some ...
Enjoy a taste of the Caribbean, as we look to explore and enjoy one of the most vibrant, flavoursome, and instantly distinctive cultures and cooking styles on earth.
Spend time with us at our Cookery School. Learn new skills and techniques with our expert chefs and experience a warm welcome from our friendly front of house team.
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