Mexican Cuisine And Tapas Workshop is offered by Soweto Chef's Academy (PTY) Ltd.
DurationMexican Cuisine And Tapas Workshop is offered by Soweto Chef's Academy (PTY) Ltd.
Soweto Chefs Academy(Pty) Ltd, the first one of a kind culinary school in Soweto. Situated at the Walter Sisulu Square in Kliptown. We guarantee quality training that will enhance your skills in the new trends of hospitality & work placement experience.
Learn how to make Puerto Rican chicken pollo, Mexican black bean tostadas, Peruvian chopped salad and for dessert, Costa Rican oven baked churros.
Classes are hands-on and interactive. Each lesson starts at 6.30pm and lasts about 3 hours. We cover 5-7 different recipes and we eat what we make.
Many people associate Mexican food with hot peppers and Chilli Con Carne.
On this course you’ll learn how to make fresh tortillas, Tacos, Nachos and a few other favourites that no Mexican can live without!
There is a common perception that Mexican food is both spicy and heavy, but in fact, true Mexican food has both a depth with its combination of savoury and earthy flavours- and a fresh lightness from its generous use of fresh herbs, vegetables and citrus
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