Learn step-by-step recipes, including fresh corn tortillas, salsas, sauces and tacos.
This Mexican Cooking Class Will Incorporate Authentic Ingredients And Techniques That Will Help You Learn How To Produce Delicious And Traditional Dishes At Home
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You will start by learning how to make Chilaquiles Rojos and Chilaquiles Verdes. These are interesting and dynamic Mexican dishes that lend themselves to be used as components of other delicious dishes that will be made in these classes, specifically, Enchiladas Rojas, Enchiladas Verdes, and Huevos
The cuisine of Mexico is as diverse as it is flavourful. Chef Carmen Barquero will awaken your taste buds tonight with a Mexican fiesta!
Join classically French-trained and Mexican-born chef Luis as he goes beyond the clichéd Tex-Mex fare we all know and love and into more authentic terrain for food that joyfully jolts everybody's palate.
We will start with Mexican chili (make it as spicy or as mild as you want!), then we will prepare an easy vegetable fried rice, a fast and quick chickpea stew, and for dessert we will make a no fuss raspberry crumble.
Join Chef Eduardo from Lord of the Tacos as he teaches you how to make Mexican dishes that are full of flavour and can be prepared for special occasions!
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