Beer Breaded Fish Tacos or Shrimp-Chipotle Tacos Salsa Bandera Mexican Rice Pudding Mango Chili Lime Margarita
DurationBeach Party
Paula Zavala
Join Chef Eduardo from Lord of the Tacos as he teaches you how to make Mexican dishes that are full of flavour and can be prepared for special occasions!
This leading chef in Canada has landed in Victoria to share his delicious creations with our community. His focus is to combine local ingredients, spices, and seeds to create truly unique flavours.
Learn to create beautiful, perfectly seasoned dishes where natural flavours are enhanced and heightened rather than simply made spicy.
This class will help you build a staple of fresh vibrant salsas to spice up your weekly breakfasts and lunches and dinners. We will use Maiiz nixtamal corn tortillas and hand make flour tortillas that will change your burrito game for life!
An introduction to regional Mexican cuisine, beyond the dishes commonly marketed in North America. Familiarize yourself with authentic ingredients and techniques that will bring Mexican sunshine to your plate
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