In this hands-on kids cooking class we'll be making Mexican food! Students will work in groups of 4 to complete the recipes.
DurationIn this hands-on kids cooking class we'll be making Mexican food! Students will work in groups of 4 to complete the recipes.
The menu will consist of Pico de Gallo, Guacamole, Chicken Tacos with Handmade Tortillas. Your child should be comfortable in the kitchen for this class.
Class will include sampling/taste testing during class and eating foods prepared in class at the end (so have a good breakfast!). Clean-up is part of this learning experience. Parents, you've got the morning off! You can leave children at the kitchen for the duration of the class.
We're devoted to making you look like an expert in the kitchen. Shop Abundant Kitchen for cookware, baking supplies, knives, kitchen gadgets and more.
Our local food section has a wide variety of locally-raised beef, lamb, bacon, cheese, salami, kombucha drinks, hot sauce, lentils, spaghetti sauce, spices, oils and vinegars.
A wide array of hands-on cooking classes offered at our Buffalo location for all skill levels.
It’s time for a Mexican celebration! Join us for an evening of spice, tequila and celebrating Mexico’s unlikely victory over the French.Â
Salud! Let's kick off Cinco de Mayo a night early while you prepare a delicious Mexican Inspired Menu. You will learn and prepare Jalapeno Lime Skillet Shrimp Tostadas with a Mango Salsa topped with Crema, a Festive Cilantro Lime Corn & Jalapeno Rice and finished off with a Key Lime Pie.
Mexican Cooking class is offered by Love'n The Kitchen. Love'n the Kitchen is proud to be the only cooking school in Arizona, exclusively sponsored by SubZero-Wolf. We feature state of the art, professional equipment and a talented staff.
Join us for a fun & delicious Cooking Class! We know, Mexican food is Your Favorite!!!! Â So, why not take a trip South of the Border in this mucho caliente cooking class where you'll learn to prepare a delicious Mexican meal!
It's a celebration of all things Mexican. We'll cover Mexico’s greatest dishes and drinks, as well as a few with a twist. We'll make and then dine on: fresh corn tortillas; adobo chicken; grilled skirt steak; sautéed shrimp; fresh pico de gallo; guacamole; and to drink, a classic margarita!
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