Meze (Mediterranean Small Plates) class is offered by The Gourmandise School. We want to help people develop their culinary intuition and serve as a resource for at-home bakers and chefs, connecting the LA food community from our kitchens.
DurationMeze (Mediterranean Small Plates) class is offered by The Gourmandise School. We want to help people develop their culinary intuition and serve as a resource for at-home bakers and chefs, connecting the LA food community from our kitchens.
Our classes speak to every level of skill, age group, and interest. Peek around our website for recipes & resources, and get information on our classes, private events, and product offerings.
Rice Pilaf
Homemade Pita Bread
Classic Hummus
Sumac Roasted Chickpeas
Lebanese Tabbouleh
Baba Ganouj
Kefte (lamb Meatballs) With Spiced Labneh
Consistently touted as one of the best cooking schools in Southern California, The Gourmandise School in downtown Santa Monica offers hands-on recreational cooking and baking class for beginners to professionals.
You learn classic techniques from our instructor in your very own home, or in our state-of-the-art kitchens. We have classes for adults, kids (6 and over), and teens. Most classes have resumed as in-person, but we are still offering some online classes and events as well.
Get ready to be inspired as we cook up small plates that are packed with flavor! Mealtime around the Mediterranean is a big part of daily life and small plates are the perfect way to bring people together.
Mediterranean Mezze Class is offered by The Asheville Kitchen. Small dishes with big flavors from the Mediterranean.
Enjoy the flavorful, bold, and fresh cuisine of the Middle East served family style. In this class you’ll learn and enjoy how to make all of these fan favorites and even bake your own pita.
Peppercorn Crusted Ahi Tuna: You will love this Mediterranean seasoned black pepper crusted Ahi Tuna steaks, this cut of tuna is best enjoyed medium rare, and the pepper crust is perfect with this meaty fish, served over a bed of warm seasoned fluffy quinoa (Vegetarian).
Mediterranean Tapas cooking class is offered by Chef Leo Tonight. Our hands-on classes are designed to create a delicious family style meal focused around fresh ingredients and scratch made cooking.
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