Modern Italian

by Pierpoint Restaurant Claim Listing

Come learn a modern style of cooking italian with truffles and flavored oils, as well as cooking with pomegranate and lighter methods of salad making, and shimp scallopine and tuscan chicken soup. We will also make an italian bombolicino cooking with espresso and chocolate.

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Course Details

Come learn a modern style of cooking italian with truffles and flavored oils, as well as cooking with pomegranate and lighter methods of salad making, and shimp scallopine and tuscan chicken soup. We will also make an italian bombolicino cooking with espresso and chocolate. 

  • Baltimore Branch

    1822 Aliceanna Street, Baltimore

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