Spend time with us at our Cookery School. Learn new skills and techniques with our expert chefs and experience a warm welcome from our friendly front of house team.
Inspiration from traditional recipes, techniques, and ingredients is at the heart of this class. We're slow cooking, flatbread making, and pastry filling to make some classic Moroccan food; pastilla, tagine, couscous, and flatbread are all on the menu.
Recipes:
From the kitchen:
What's Included:
Join us at our King's Cross cookery school and let our experts guide you through a friendly, informative, and rewarding experience. Whether with friends, family, or solo, novice or pro, we have the perfect course for you.
Spend time with us at our Cookery School. Learn new skills and techniques with our expert chefs and experience a warm welcome from our friendly front-of-house team. There are lots of classes to choose from for budding bakers, pasta makers, and cocktail shakers.
Our Moroccan cookery course will teach you how to prepare a sumptuous feast with all the lively fragrances of the spice market. We start with the Mezze course: small treats to excite the palate, including the secrets to preserving your own lemons at home (perfect gifts for friends for any celebrat...
Book your space on our Moroccan course and enjoy the taste of North Africa. Perfect for entertaining guests and feeding the family. Why not show off these one-pot, delicious recipes packed with lots of unusual spices and fantastic flavours!
The Moroccan Cuisine Cookery Class is full of Exotic North African dishes. Hence, each are big on flavour, aroma and spice. We can try an easy chicken tagine, or roll up some Speedy Moroccan meatballs. As well as, making your own preserved lemons to take home.
Using inspiration from our trip to Marrakesh in Summer 2015, we will take you through how to make some of the most delicious and authentic Moroccan dishes!
One of the great cuisines of the world, Moroccan cooking abounds with subtle spices and unique flavour combinations.
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