Join expert chefs in this immersive experience where you'll knead, roll, and bake your own Naan, while learning the secrets of perfecting this Indian staple.
Discover the art of crafting traditional Naan bread in the heart of Kochi, India, with a hands-on cooking class at Nimmy & Paul.
Join expert chefs in this immersive experience where you'll knead, roll, and bake your own Naan, while learning the secrets of perfecting this Indian staple.
Immerse yourself in the rich culinary heritage of India as you savor the delightful aroma and flavors of freshly baked Naan, and leave with newfound skills to recreate this beloved bread at home.
Nimmy, a professional cookery instructor for more than twenty years, and her stockbroker husband Paul, offers food and hospitality to foreign guests. Nimmy and Paul belong to traditional Syrian Christian community in Kerala. In keeping with the tradition of their families they enjoy having guests and serving good food.
Nimmy conducts cookery classes. She teaches guests the nuances of traditional Kerala recipes. She is also a food consultant to writers, chefs and magazines. Articles by her and about her have appeared in magazines and newspapers.
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