Nasi Lamak Delight

by Sachie's Kitchen Claim Listing

We will be teaching you how to make authentic Nasi Lemak using Malaysian Chicken Curry and tofu puffs with bean sprouts and soy tamarind.

$99

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img Duration

Single Class

Course Details

We will be teaching you how to make authentic Nasi Lemak using Malaysian Chicken Curry and tofu puffs with bean sprouts and soy tamarind.  Trust me you’ll end up loving the way how we do bean sprouts, the taste will be different from what you expect, and to top it off is a healthy food that is loaded with vitamins, minerals, and it’s absolutely cholesterol free! 

And of course it is matched with sambal – a popular condiment in Malaysia, Indonesia and Singapore made from chilis, spices, herbs and aromatics; and coconut rice – my Malaysian mother-in law’s favourite.

Special Message

Most Popular Asian Cooking School In Australia
  • Parnell Branch

    91 St Georges Bay Road, Parnell, Auckland

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