You will learn how to identify and control food hazards, prevent contamination of food that may lead to food borne illnesses and accurately report on food contamination incidents and hygiene hazards.
DurationThis course will provide the foundation skills to be job ready as a barista.
You will learn how to identify and control food hazards, prevent contamination of food that may lead to food borne illnesses and accurately report on food contamination incidents and hygiene hazards.
During this course you will learn:
Career Pathways:
Graduates will receive a nationally accredited Statement of Attainment; have a pathway to further study in hospitality, and be able to pursue careers as:
Evolution Hospitality Institute(RTO# 91256), A name that in the business of training hospitality and education has set itself up as a leader. Over time Stuart A Page, has built a training company that brings to the table an approach of quality, attitude and skills that the industry is in need of.
Evolution Hospitality Institute (RTO# 91256) has received four national and state awards throughout its lifespan. The institute has taken on displaced and disadvantaged students and helped them to complete their training with its links to Evolution Employment Network.
Through our assistance, the student’s have been able to complete studies and find reputable workplaces where they can grow and become an integral member of any hospitality team.
The skills that our students acquire are based on the discussions and feedback Stuart and his management team have had with industry establishments. The industry wants good basic skills, hygiene standards, communication and social understanding of the workplace. The advance skills are tailored once they are in the work place.
Have you always wanted to learn how to make a great coffee? This short course will provide you with the skills to make that great coffee and may help you gain work in the hospitality industry.
Set yourself on the path to a career as a barista with this introductory course. This short course will provide you with the basic skills and knowledge required to make delicious coffee.
Take Your Training To The Next Level With Our Advanced Barista Training Course! Our Advanced class provides extra practice time preparing milk beverages. Students learn how to correctly dial in the grinder and prepare multiple coffees quickly and correctly as they hone their skills for the workplac...
This class teaches the fundamentals of espresso extraction and stretching milk to create beautiful micro-foam. We teach you the tools and techniques that will allow you to make the perfect Melbourne cup of coffee, every time.
In this course, you'll learn the skills and knowledge to work in a café/food outlet. This hands on practical course will give you experience in a commercial setting.
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