When you think of New Orleans, a city unlike any other comes to mind. Vibrant music and colors flood the streets of the French Quarter at every turn, and no matter where you go the smells of delicious food cooking will follow and fill these historical streets.
DurationWhen you think of New Orleans, a city unlike any other comes to mind. Vibrant music and colors flood the streets of the French Quarter at every turn, and no matter where you go the smells of delicious food cooking will follow and fill these historical streets.
A cuisine has developed over time highlighting the freshest of seafood just pulled from the ocean and people everywhere are cooking in their kitchens creating hearty & filling dishes. Tonight we have taken the essence of the city to share with you, along with our own little sweet twist!
Menu:
Uncorked Kitchen is Denver's first interactive dining experience and whether you're a foodie or first timer, we invite you to come experience why we believe that "life happens in the kitchen".
Our professional chefs guide and work side-by-side with our guests to help them transform some of the world's finest ingredients into a soulful family-style meal that's ultimately enjoyed sitting down...together.
Would you like to enjoy French cuisine more casually at home? The Tani Cooking Class uses familiar ingredients and is indispensable for French cuisine. Introducing a menu centered on a variety of authentic sauces.
Learn to cook a delicious French meal under the guidance of our Kitchen Social chef. From compound Truffle Butter, to steak to crème brûlée, you’ll escape to the Eiffel Tower for the night.
Join us for a delicious brunch that you can make at home, once you've taken this class! Roma tomato and fresh basil quiche, new potato lyonnaise and fresh squeezed orange juice for mimosas...don't forget to bring your own champagne, as we're BYOB!
There is no need to miss out on delicious treats when baking gluten-free! In this class we will be making two French classics: Chocolate Eclairs and Madeleines.
Get cozy in the kitchen for an unforgettable date night. Join us and practice searing scallops, whisking together a pan sauce and stirring an ultra-creamy risotto. Plus, we’ll show you how to whip eggs and make caramel for a soufflé that’s worthy of celebration.
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