Non Veg Snacks (Indian) Classes are offered by Pal Cookery for all skill.
Non Veg Snacks (Indian) Classes are offered by Pal Cookery for all skill levels which includes the following:
Seekh Kabab
Chicken Pakora
Reshmi Kabab
Dabba Chicken
Shami Kabab
Chicken Loly Pop
Chicken Tikka
Tandoori Chicken
Irani Chicken
Fish Tikka
Fish Cutlets
Nargasi Toast
Amritsari Fish and Tandoori Fish
Whisky Chicken
Chilly Chicken Dry
Egg Pakora
Egg on Palate
French Toast
Cheese Omelette
Plain and Stuffed Omelette, Scrambled and Half Fry Omellete
Pal Cookery Classes is an Indian Cooking School who is one of the best institute in the Northern region for providing Indian Food Cooking Classes. Since our inception we are among the market leaders in this field.
This is a specialized cooking institute specializing in the training of commercial cooks and offers various hobby and diploma of Indian Cooking Course specially for foreign going aspirants being conducted by highly experienced and professionally qualified staff.
In our institution, we give maximum emphasis on individual practice to each and every student. Experts from renowned hotels and restaurants also visit our institution from time to time.
Our success story is that hundred's of our students got placement in leading hotels and restaurants in India and foreign countries such as Australia, Italy, Sweden, Spain, Denmark, Belgium, Holland, Cyprus, UK, Canada, USA, Singapore and Dubai.
Maximum students opt for these courses as it offers even more bang for the buck. We teach minutely each and every aspect of cooking. We give complete knowledge and Indian Cooking Training in operation of all modern equipments used in cooking.
We provide training in hygienic atmosphere and also give personality grooming, hygienic table setting and menu planning and also knowledge of food nutrition.
After completing these professional courses, one shall be able to earn in the vicinity of their own home/shop with very minimum investment. Royal Cooking Institute is unique , up to date and industry relevant with innovation and new technologies.
There is no parallel for Indian sweets in any other culinary tradition. In this course you will learn quick, easy, foolproof techniques for making your favorite sweets.
Learn more about different types of Biryanis & Pulaos in course offered by Baker Bite
In this class you will learn all sort of Indian gravies, curries, naan, kulcha & parantha.
Indian Cooking course is offered by Cook N Style for all skill level. Cookery classes & short-term courses are conducted from time to time, from April to September every year.Â
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