North Indian Dishes is offered by Anjali Cooking School
Learning Outcomes:
Anjali cooking school(ACS), based on the value to promote vegetarianism started by Mrs. Pushpa Tated in 1987 with the hope to help less privileged sections of society.
ACS provides diverse knowledge about culinary arts for various cuisines in the world, with the belief of a vegetarian society. ACS has replicated its cooking model in other professional fields like handicraft and healthcare as well.
What makes ACS unique? unlike other cooking schools, is our dedication to provide performance-based occupational training. ACS has trained more than 90,000 students for past 25 years.
At Foodsalsa we offer Indian cooking lessons for individuals in the local area so everyone can take something special home to their loved ones.
Restaurant Style Sabjis, Daals & Biryanis 2 days workshop
Daawat e Korma Cooking classes are offered by Palate Culinary Academy Khar.
After completing these professional courses, one shall be able to earn in the vicinity of their own home/shop with very minimum investment. Royal Cooking Institute is unique , up to date and industry relevant with innovation and new technologies.
Master the art of authentic flavors, spices, and techniques for a taste of India in your own kitchen!
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