Get ready to unlock the secrets of creating the perfect Pad Thai, the iconic Thai street food dish that's loved worldwide.
DurationIndulge your taste buds and embark on a culinary adventure with our Pad Thai Class at Cooking With Alou in the heart of George Town, Malaysia.
Get ready to unlock the secrets of creating the perfect Pad Thai, the iconic Thai street food dish that's loved worldwide.
Under the expert guidance of our skilled chef, you'll learn the art of balancing sweet, sour, salty, and spicy flavors that define this dish.
Whether you're a novice or an experienced cook, our hands-on class caters to all skill levels, ensuring you leave with newfound culinary expertise.
In our Pad Thai Class, you'll start by selecting the freshest ingredients at a local market with your instructor, gaining insight into the importance of quality produce in Thai cuisine.
Back in the kitchen, you'll master the delicate balance of flavors as you stir-fry noodles, toss in succulent shrimp or tofu, and create a tantalizing Pad Thai sauce.
Our chef will share insider tips and techniques, ensuring you replicate the dish's authentic taste every time you prepare it at home.
Come join us at Cooking With Alou for an unforgettable gastronomic journey through the vibrant streets of Thailand, right here in George Town, Malaysia.
Penang is Asia’s food haven, with a distinct blend of three cultural flavours, Malay, Chinese, and Indian. While visiting Penang, let Alou Brandon introduce you to our markets
Experience the unique food and learn how to prepare some of our local delights. Alou will take you by the hand and introduce you to the exciting yet sometimes intimidating produce and spices that make Penang unique.
She will have you taste first hand the exciting tropical flavours of this region as in the exotic and often misunderstood durian* to the much-loved chee cheong fun. After your market experience, you will return to Alou’s private air-conditioned kitchen and learn to cook a local Penang favourite.
Unveil the secrets behind this iconic Thai dish as you master the balance of sweet, savory, and tangy flavors while learning expert culinary techniques.
Everyone loves Thai food! Thai cuisine has bold fresh flavours which ignites all our taste buds – sweet, sour, spicy and tangy. Simply mouth-watering! Learn the art of balancing these flavours perfectly and combine aromatic herbs & spices to create a sweet, sour, spicy and tangy sensation.
In this immersive class, you'll learn the art of crafting authentic Thai dishes that are both delicious and soul-satisfying.
Under the guidance of our skilled chefs, you'll embark on a hands-on adventure, learning the secrets behind the harmonious blend of sweet, sour, salty, and spicy flavors that define Thai cuisine.
This delightful culinary experience invites you to immerse yourself in the art of crafting this iconic Thai dessert.
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