Nothing equals the learning experience of a real cooking class. In classes you have the opportunity to use your five senses to SEE, HEAR, SMELL, TOUCH and TASTE everything including the final prepared dish.
Whether you choose to attend cooking classes as a hobby or spend your free time with friends, bond with your children, as a present for someone you love or even as the foundation for a culinary career, our chef instructors will help you improve your cooking talent in the kitchen.
Cakes are everyone’s favourite tea time treats. Want to bake cake but don’t know how to? This is a class for those who wish to bake simple classic cakes – soft, light and delicious! Even a novice has no problem turning out a masterpiece!
Be a master baker at home with these simple bread recipes. Your kitchen will smell of fresh bread every morning! Join us to learn how to create beautiful fresh bread.
A soufflé is a classic French dish. It is made with egg yolks and beaten egg whites combined with other ingredients. A soufflé can be served as a savoury main dish or a sweet dessert.