This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting
DurationEscape to Valencia with our authentic Spanish Paella date night class! In this fun and interactive class, you will learn how to create this famous Spanish favorite known for its signature golden saffron hue, smoky flavors of chorizo fresh seafood and textured vegetables.
You will also learn how to flavor profile and blend Spanish flavors, and where to source fresh, seasonal ingredients in order to master the perfect Paella.
Perfect for entertaining, wow your friends and family at your next dinner party with your new found signature dish. Enjoy your Paella with an authentic Catalan Tomato Soup with Manchego cheese, the rich Sheep's cheese for which Spain is so well known. Throughout the evening you will execute both dishes from scratch with the expert guidance of our Executive Chef Instructor.
No experience is required! We provide all the equipment and ingredients, which are easy to find at local markets if you don’t already have them in your home kitchen.
Our events are casual and meant to be fun and instructive not hardcore. This class is designed to be just as fun for the cooking enthusiast who wants to be a part of every step as it is for the first-timer who’s happier observing and assisting.
Honed over six years, by our team of business and culinary experts, we’ve figured out how to use a kitchen to foster collaboration and innovation. While your team members build greater trust and familiarity with each other, your organization gains cohesion and is set on a path to higher performance.
We don’t know about you, but when we think about Spain, there’s one dish that jumps to mind: paella! In this class Laura Pyles will lead a discussion of the Spanish pantry, and teach you how to cook contemporary versions of their most famous dish.
Spanish Cooking class is offered by Chef Eric's Culinary Classroom. Chef Eric’s Culinary Classroom is the best culinary school in Los Angeles. Chef Eric teaches hands-on cooking classes and gives you a technical education as a European-trained professional chef.
Each hands-on cooking class will feature recipes from my travels throughout Spain and highlight seasonal ingredients and lots of cooking techniques. After reviewing the recipes together, students will divide into teams to work on recipes together.
Listen, lunch, and learn at this 2 hour workshop with Ellen Straine. Enjoy a demonstration of savory taste treats along with great conversation and refreshments throughout the class!
One of the best ways to please a crowd is to make a little something for everyone – tapas style! Enjoy these classic Spanish small plates paired with regional Spanish wines.
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