We miss our Dabble community! During this challenging time, the best thing we can do is to come together as a community. This Virtual Live event will allow us to enjoy a creative activity, to share community, AND to all have a delicious pimento cheese!
DurationPimento Cheese Virtual Cooking Class is offered by Dabble tours and events. We miss our Dabble community! During this challenging time, the best thing we can do is to come together as a community. This Virtual Live event will allow us to enjoy a creative activity, to share community, AND to all have a delicious pimento cheese!
Dabble Tours & Events offers fun, entertaining virtual painting and cooking classes, as well as walking and driving food tours of Nashville. We aim to be your fun go-to destination for virtual painting classes, cooking classes, and other private events.
We ship supply kits nationwide for Painting classes (choose from our extensive 8x10 gallery, or custom designs offered for just $50), Pasta Making, Pizza Making, Risotto Making, Cheese Board/Cheese Pairing, Bourbon Tasting, Candle Making, and more.
Our events provide the perfect relaxed environment to enjoy a great time dabbling in the arts of painting and cooking. The perfect way to gather your friends, family, or coworkers across the country for a fun for girls' night, date night, bachelorette and bridal parties, milestone birthday celebrations, holiday parties, and corporate team-building events.
Come Dabble with us — on Zoom!! Or, plan a trip to Nashville and come take a tour of Nashville’s food scene with us
Learn to make fresh mozzarella from the curd and ricotta from scratch. At the end of class, you'll get to make a pizza with your fresh cheese.
In this class, our expert cheesemonger will demonstrate how to make soft and chewy mozzarella from curd before leading guests in a hands-on mozzarella workshop. Make your own mozzarella cheese with our local curd and take home this delicious treat!
Learn about the process of making cheese, from the milking of the cows and goats, to the finished product on the kitchen table. Workshop includes ingredients list and principles of the process. This class is all about cheeses-soft cheese, hard cheese, everything cheese.
This in-depth exploration of cheese varieties and production examines an international array of cheeses, from farm to table. Award-winning cheese monger and internationally-renown entrepreneur Ihsan Gurdal teaches students the techniques used in making all types of cheese.
In this interactive online Cheese and Charcuterie Class, you can get the low down on everything you need to know about building the perfect spread for those long-awaited post-pandemic parties.
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